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100% Teff Injera
Chef-Quality for Your Kitchen
Shega Injera is a delicious sourdough flatbread made with 100% teff flour. Teff is a tiny, protein-rich grain that has been a staple of Ethiopian cooking since ancient times and is naturally gluten-free.
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Our farming partners are carefully selected for their ability to meet our exacting standards while preserving ancient traditions.
Your injera will arrive in a coldpack. Refrigerate or freeze upon receipt.
Injera Love
I've never tasted injera quite like this before. The authenticity is unmatched! It felt like a journey back to Ethiopia with every bite.
~Abeba T.
As someone with celiac disease, finding gluten-free options can be tough. This injera is not only safe but incredibly delicious!
~Megan L.
Having grown up with traditional Ethiopian cooking, I've always been picky about my injera. This is, by far, the closest I've come to recreating those cherished memories from my grandmother's kitchen.
~Samuel K.
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