Shega Rue Seeds are heirloom herbs unchanged since ancient times. Rue has a sharp, mildly bitter flavor that blends well with acidic foods and enhances many Mediterranean and East African dishes.
Add sparingly to meat dishes, tomato sauces, eggs, and salads. Blend into spreadable cheeses to create a unique new flavor profile. Add to vinaigrettes or grind with your coffee beans for a hint of citrus flavor. Enjoy!
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